What Everybody Ought To Know About How To Cook A Damper

Step 1 preheat the oven to 200°c.

How to cook a damper. Flour, pinch of salt, fluid, camp oven, fire to cook on. Step 2 combine the flour and salt in a large bowl. How to make damper in your oven:

Simple steps for perfect damper 1. Using your hands, gently cup the dough until you get the round bread shape. After many failed attempts at cooking damper on the campfire, we finally cooked it to perfection.

How to cook a damper the traditional way in the camp oven. I show you how to cook a damper with the same damper recipe that i have used for over 45 years. Don’t mix it too harshly though;

The actual damper making is easy. Simply add the liquid to the flour, and mix it together. Use your fingertips to run.

Use a bit of height above the bowl to get the. To know if the bread is done, tap a. An easy way to cook an excellent damper.

And of course a lot of joy in experiment. Brush the top of the damper with flour, then pop it into an oven for 30 minutes or until cooked through. Its a gentle process to.

How do you know when the damper is cooked? Make sure not to knead the dough but slowly cup it with your hands.